Rajma Masala
Rs. 329.00
Red kidney beans simmered in tomato until they give. The Sunday dish, on a Tuesday.
Net weight 55 g · 2 servings · 200 ml water (the pouch is the measure) · 15 g protein per 100 g
This is a curry, not a full plate. Pair it with our Jeera Rice, or your own.
Ingredients
Red Kidney Beans, Tomato, Cream (Milk), Butter (Milk), Ginger, Green Chilli, Iodised Salt, Mixed Spices and Condiments [Coriander, Cumin, Black Pepper, Cardamom, Cinnamon, Clove, Bay Leaf, Turmeric, Red Chilli].
Allergens
Contains milk. May contain nuts.
How to prepare
- Empty the pouch into a bowl. Remove the freshness sachet.
- Fill the empty pouch with water to the printed 200 ml line.
- Bring that water to a rolling boil.
- Pour over, stir 5–6 times, cover.
- Wait a full 5 minutes. Stir, and eat hot.
Love it or we’ll make it right — 7 days, refund or replace.