Wholicius Foods
Dal Makhani & Jeera Rice
Dal Makhani & Jeera Rice
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Creamy, slow-simmered Dal Makhani with jeera basmati rice, already in the pouch. A complete plate, not a component.
The pouch is the measure
Empty
Tear open the pouch. Empty contents into a bowl. Remove the freshness sachet.
Measure
Fill the empty pouch with water up to the printed line. That is your exact amount.
Boil
Pour the measured water into a kettle or pot. Bring it to a rolling boil.
Pour & cover
Pour boiling water into the bowl. Stir 5–6 times. Cover with an airtight lid.
Wait & eat
Wait a full 5 minutes, don’t open early. Uncover, stir 5–6 times, and eat hot.
Certified & made in India
Preserved naturally. No synthetic flavour or additives. No palm oil. No onion & garlic. No MSG. FSSAI licensed, GMP certified, FDA registered facility. Best before 12 months from manufacturing.
Marketed by: Nanak9 Superfoods Pvt. Ltd., Kanpur – 208007 (UP) India. FSSAI Lic. No. 12726998000122.
Manufactured by: Rashesh Industries, Kolhapur – 416005 (MH) India. FSSAI Lic. No. 11521042000716.